I have not been this excited about dinner in a long time! We are big lemon lovers in our house and will find any excuse to use them. Every year I make a fresh batch of Limoncello so I'm always looking for creative ways to use the discarded lemons afterwards. Tonight I made Lemon Yoghurt Chicken using Mountain High Yoghurt, with coconut rice and grilled veggies and OH MY GOODNESS. You're hungry now aren't you?! Read on... ... [Read More]
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