Add a little sparkle to your Champagne Poke Cake with Champagne Glitter Glaze!
Take your cake to the next level by making it sparkle. My Champagne Poke Cake with Champagne Glitter Glaze Recipe is sure to wow your guests in the most delectable way!
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Champagne Poke Cake Champagne Glitter Glaze Recipe
Sparkle makes is better
When I say I will add glitter to just about anything I’m not kidding. Not at all. I knew I wanted to serve a champagne cake to my friends at my Winter WINEderland party and knew I had to bling it up somehow…because…why not?! My champagne cake recipe is really really moist and is my new go to dessert. It’s really easy to make and the best part…it’s really sparkly!
I use a bundt pan but you could probably use a standard cake pan. The shape of the bundt pan looks particularly pretty on a cake stand though. I have quite a few cake stands but this one is my new favorite. It’s the perfect height and is perfect for cakes, cupcakes, and appetizers.
Do you see how sparkly this is?! It’s even prettier in person! I want to glitter all the stuff.
Lots of champagne in this champagne poke cake
There are three levels of champagne happening here: champagne in the batter, champagne soaked into the baked cake, and champagne glaze drizzled all over the top.
So. Much. Glitter. Yes, this is completely edible glitter. I mean, you don’t want to eat too much of it but a little goes a long way on the cake.
How to Make Champagne Poke Cake Champagne Glitter Glaze RecipeCheck out all the details from my Rose Gold Winter WINEderland Holiday Wine Tasting Party:
Learn how to make these Sparkly Champagne Gummy Bears:
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I hope you enjoyed my Champagne Poke Cake Champagne Glitter Glaze Recipe. Please let me know if you try it out yourself…I would love to know what you think!